Did you know that you can still plant certain vegetables in late summer and even into September? While I am no gardening expert myself, I have come to learn, with the help of a very knowledgeable mother, that swiss chard, green onions, peas, radishes, and more can survive the frost and some lower temperatures. The key is knowing both how long crops take to mature, as well as the average first killing frost in your area. Check out a few of our gardening books below, or contact us to find out what else we have, at (317)852-3167 option 2 or askus@brownsburg.lib.in.us.
Nothing beats the taste of vegetables from a home garden, and with Vegetable Gardening it's never been easier. With over 80 varieties of vegetables to choose from, eating delicious, just-picked produce is a snap. Learn every step of creating and maintaining a cornucopia of garden-fresh vegetables: from choosing and planning your plot, preparing the soil, selecting seeds or cultivating seedlings, proper watering, harvesting, and storing. From composting and mulching to caring for and harvesting vegetables, it's clear that most gardeners want to use organic methods and avoid chemical fertilizers and pesticides. But what happens when things go wrong and organic solutions don't seem to be working? The two authors of this book have different answers to this question. Jane Courtier takes the view that organic methods are the "first, best choice," but she occasionally uses chemical fertilizer and will resort to chemical pesticides if a serious problem arises. Fern Marshall Bradley writes from the viewpoint of a longtime organic gardener who's chosen to never use any chemicals in her garden. Together they've created a book that looks at vegetable gardening from both points of view. There are substantive issues on both sides-and in the end, it's an individual choice. Let them help you make up your own mind! Request this item
More and more home gardeners are discovering the
rewards of growing their own vegetables. But along with the pleasures of
homegrown produce come a host of problems: bugs, diseases, and
mysterious ailments that don't have an obvious cause. What's a gardener
to do? Don't panic — help is at hand. What's Wrong With My Vegetable Garden?
teaches you how to keep your vegetables healthy so they're less
susceptible to attack, and when problems do occur, it shows you how to
recognize the problem and find the right organic solution. Among the book's highlights are: Clear information about how to team with nature to create the best growing conditions for your vegetables. Detailed
portraits of the most commonly grown vegetables, including growth
habit; information on the plant's season; temperature, soil, light, and
water requirements; and best garden uses and planting techniques. Illustrated problem-solving guides that enable you to identify at a glance what's ailing your plant. Discussions
of the most effective organic solutions, ranging from how to modify the
growing conditions in your garden to how to cope with and eliminate
specific pests and diseases. If you care about raising the freshest, healthiest, most problem-free vegetables possible, then What's Wrong With My Vegetable Garden? will quickly become one of your most essential tools. Request this item
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More and more, people are demanding fresh foods free from toxic
chemicals--so this book on growing organic vegetables at home couldn't
be timelier. Whether the gardener has a spacious suburban yard or a
small city windowsill, all the necessary information and inspiration is
here--from choosing the hardiest, most nutritious varieties to
harvesting the crop. There's also vital instruction on getting ready for
spring by starting plants indoors, and using safe, natural methods for
dealing with pests and diseases. Request this item
